News

Welcome! This is where you'll find ANZCO's latest news.

Amazing Raise

Posted on Tuesday, 18 November 2025

The Māia Health Foundation ran its second Amazing Raise event last week, raising funds for new incubators in the Christchurch neo-natal unit.

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Think big and WIN!

Posted on Tuesday, 18 November 2025

We’re always on the lookout for great ideas through our New Product Development (NPD) programme.

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Corporate Challenge

Posted on Tuesday, 18 November 2025

A group from the Corporate Office took part in the Corporate Challenge last week, a 5km fun run or walk around Hagley Park.

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Are you part of a race next year?

Posted on Tuesday, 18 November 2025

At ANZCO Foods we’re committed to promoting nutrition and good health from New Zealand’s finest beef and lamb.

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MIA Scholarships

Posted on Tuesday, 18 November 2025

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Meet the Team - Milan Fussel

Posted on Tuesday, 18 November 2025

Meet Millan Fuessel Maintenance Projects Planner at Eltham Millan joined ANZCO Foods nine years ago, starting out as a Maintenance Fitter before stepping up to Lead Fitter and then into his current…

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Meet the Team - Stretch

Posted on Thursday, 13 November 2025

Meet Stretch LAC Operator at Rangitikei Stretch is ANZCO Foods Rangitīkei's LAC (Lamb Automatic Cutter) Operator.

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Meet the Team - Nigel Stagg

Posted on Monday, 10 November 2025

Meet Nigel Stagg Service Desk Analyst at Corporate Office Nigel is one of the newest Technology team members - he's been at the Corporate Office for a little less than a month!…

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Chloe Buchanan’s achievement

Posted on Monday, 3 November 2025

The Canterbury team is celebrating Chloe Buchanan’s achievement in earning her Level 4 Wastewater Operators Certificate.

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Anuga Food Fair

Posted on Monday, 3 November 2025

Our Europe and UK sales teams were at the recent Anuga Food Fair in Cologne, exhibiting our Ocean Beef, Stony River Black Angus, and Maimoa Lamb brands.

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