Recipes & inspiration
From beef sirloin with chimichurri, to a roast leg of lamb with fennel and crispy roast potatoes, we've got delectable, nutrient-rich, mouth-watering beef and lamb recipes that can provide the energy boost you need to power through your day.
Short Rib Brasato
Posted on Tuesday, 14 July 2026 under Beef,
Bone-in short rib braised low and slow in the Italian tradition, then glazed and lacquered under a high grill.
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Ribeye au beaurre noisette
Posted on Tuesday, 14 July 2026 under Beef,
A French bistro classic elevated. Deeply seared ribeye, nutty brown butter, sweet parsnip and crispy potato.
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French Onion Brisket
Posted on Tuesday, 14 July 2026 under Beef,
Served with Gruyère and thyme Pommes Mille-Feuille and jus.
All the soul of a French onion soup in one extraordinary plate.
Elevated Steak Frites
Posted on Tuesday, 14 July 2026 under Beef,
The elevated gastropub steak done brilliantly. Striploin with the fat cap scored and seared until crackling, served with herbed roast potatoes and a classic tarragon béarnaise.
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Deconstructed Beef Wellington
Posted on Tuesday, 14 July 2026 under Beef,
Eye Fillet, Mushroom Duxelles, Crispy Prosciutto, Pastry Shard, Onion Purée and Jus. All the theatre of a classic Wellington reimagined as a minimal, refined plate.
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Smoky seared rump cap
Posted on Tuesday, 14 July 2026 under Beef,
Smoky seared rump cap with romesco, charred Leeks, toasted Almonds and wood-fired bread
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Korean style beef bao buns
Posted on Monday, 10 March 2025 under Beef,
Korean style beef bao buns lightly steamed filled with slow-cooked oyster blade steak.
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Slow Braised Tunisian Spiced Leg of Lamb
Posted on Monday, 10 March 2025 under Lamb,
Delicious slow cooked leg of lamb with spice glaze and salsa.
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Beef steak taco bowl with a colourful Mexican salad
Posted on Monday, 10 March 2025 under Beef,
Beef steak taco bowl with a colourful Mexican salad.
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Butterflied leg of lamb with romesco sauce and tomato salad
Posted on Monday, 10 March 2025 under Lamb,
This butterflied leg of lamb with romesco sauce is a flavourful, easy-to-cook meal perfect for barbecues or family dinners.
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