News
Welcome! This is where you'll find ANZCO's latest news.
Rangitīkei’s fundraiser bike ride
Posted on Friday, 28 November 2025
Stu Gill, Slaughter Floor Leading Hand at ANZCO Foods Rangitīkei, rode with 154 other bikers in a recent Wanganui Triumph Riders Motorcycle Club fundraiser.
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An update on Ross’ project
Posted on Friday, 28 November 2025
Ross Hawthorne of ANZCO Foods Canterbury has almost finished planting a section of the Hakatere River trail.
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An IRONMAN every day in November
Posted on Friday, 28 November 2025
Nick Johnston is completing a half IRONMAN every day of November to raise awareness for mental health and funds for charity BetterMan.
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Links Foundation fundraiser
Posted on Friday, 28 November 2025
The Angel Bay trailer helped the Links Foundation raise more than $51,000 for I am Hope, Saving Butts Sinking Putts, and Lads without Labels.
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Angel Bay on Pita Pit's summer menu
Posted on Friday, 28 November 2025
Speaking of Angel Bay, Pita Pit and Bowl’d have launched their summer limited-time menu featuring Angel Bay Lamb Bites.
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MoleMap Black Friday offer
Posted on Friday, 28 November 2025
Across New Zealand MoleMap is offering 20% off skin checks to help you prioritise skin health during summer.
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Meet the Team - Anthony Pinder
Posted on Thursday, 27 November 2025
Meet Anthony Pinder Coldstore Trainer at Waitara Nearly five years ago, Anthony joined the ANZCO Waitara team. Today, he’s the site’s Coldstore Trainer.
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Meet the Team - Johnnie MacDonald
Posted on Monday, 24 November 2025
Meet Johnnie MacDonald Livestock Administrator at Marlborough Johnnie has been part of the ANZCO Foods team for 25 years.
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Five Star Beef
Posted on Tuesday, 18 November 2025
This week we received the news that Five Star Beef’s restricted place notice – put in place as part of the country’s Mycoplasma bovis eradication programme – has now been…
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2026 Shepherdess Muster
Posted on Tuesday, 18 November 2025
ANZCO Foods is proud to be the Principal Partner of the 2026 Shepherdess Muster taking place in Southland from 6-8 March 2026.
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