News

Welcome! This is where you'll find ANZCO's latest news.

Canterbury’s end-of-year barbeques

Posted on Friday, 19 December 2025

ANZCO Foods Canterbury hosted its annual barbeque to thank local Fire and Emergency New Zealand (FENZ) department.

Molloy Agriculture Adventure Race

Posted on Friday, 19 December 2025

Meet the Team - Jordie Menzies

Posted on Wednesday, 17 December 2025

Meet Jordie Menzies Trainee Supervisor at Kōkiri Jordie has been part of the Kōkiri team for eleven years across two stints.

Meet the Team - Paul Low

Posted on Thursday, 11 December 2025

Meet Paul Low Leading Hand at Green Island Paul is the Leading Hand in the cutting room at ANZCO Foods Green Island.

Meet the Team - Rose Cottier

Posted on Monday, 8 December 2025

Meet Rose Cottier Livestock Quality Assurance Advisor at Corporate Office Rose has been with ANZCO Foods on and off since 2022.

Cherie competes in IRONMAN 70.3 World Championship

Posted on Friday, 28 November 2025

Congratulations to Cherie Richardson, Project Manager Consultant, who competed at the IRONMAN 70. 3 World Championship in Marbella, Spain, after qualifying in Taupō earlier this year. The IRONMAN 70.

Canterbury health day

Posted on Friday, 28 November 2025

ANZCO Foods Canterbury recently held a successful health-check day alongside World Diabetes Day, giving employees the opportunity to have their blood pressure and blood glucose levels checked.

Rangitīkei’s fundraiser bike ride

Posted on Friday, 28 November 2025

Stu Gill, Slaughter Floor Leading Hand at ANZCO Foods Rangitīkei, rode with 154 other bikers in a recent Wanganui Triumph Riders Motorcycle Club fundraiser.

An update on Ross’ project

Posted on Friday, 28 November 2025

Ross Hawthorne of ANZCO Foods Canterbury has almost finished planting a section of the Hakatere River trail.

An IRONMAN every day in November

Posted on Friday, 28 November 2025

Nick Johnston is completing a half IRONMAN every day of November to raise awareness for mental health and funds for charity BetterMan.