News

Welcome! This is where you'll find ANZCO's latest news.

Meet the Team - Bach Lene

Posted on Monday, 15 June 2026

Meet Bach Lene Coldstore Worker at Canterbury After 15 years at ANZCO Foods, Bach Lene is a familiar face in the Coldstore team, where he works as a Chiller Worker.

Red meat sector report

Posted on Monday, 15 June 2026

New research commissioned by Beef + Lamb New Zealand shows New Zealand’s red meat sector generates $48.

Meat, Greet, and Eat farmer events

Posted on Monday, 15 June 2026

The last two weeks saw the final three of our ‘Meat, Greet, and Eat’ events held with farmer-suppliers across the country.

Waitara celebrates International Burger Day

Posted on Monday, 15 June 2026

ANZCO Foods Waitara put on a burger lunch to celebrate International Burger Day at the end of May.

ANZCO Foods Butcher Apprentice

Posted on Monday, 15 June 2026

Japan farmer tour

Posted on Monday, 15 June 2026

The Livestock Quality Assurance team recently hosted more than 20 farmers on a trip to Japan through the Farm-to-Farm Tours programme.

Air Rescue Trust update

Posted on Monday, 15 June 2026

From March to May, the Canterbury and West Coast Westpac Rescue Helicopters completed 283 missions – 102 on the West Coast and 181 in Canterbury.

Meet the Team - Derek Perrin

Posted on Monday, 8 June 2026

Meet Derek Perrin Cyber and Information Security Analyst at Corporate Office Derek is the newest member of ANZCO's cyber security team.

Meet the Team - Rob Kuiti

Posted on Tuesday, 2 June 2026

Meet Rob Kuiti Slaughterfloor Supervisor at Manawatū Rob is one of three supervisors responsible for keeping operations running smoothly at ANZCO Foods Manawatū.

Farmer events

Posted on Friday, 29 May 2026

This week saw the first two of our five “Meat, Greet, and Eat” events held with farmer-suppliers across the country.