News

Welcome! This is where you'll find ANZCO's latest news.

Canterbury’s sharpest knives

Posted on Friday, 30 May 2025

Knives are essential tools in the meat industry, but they’re dangerous if they’re not handled and used correctly.

Waitara’s fundraiser for breast cancer

Posted on Friday, 30 May 2025

Well done to the ANZCO Foods Waitara team which held a successful fundraiser raffle for the Breast Cancer Foundation recently.

Hoon Hay Foodbank

Posted on Friday, 30 May 2025

A Christchurch food bank was broken into this week and around five months’ worth of stock taken from its walk-in freezer and chiller – food that was set to go…

Water use data on TV screens

Posted on Friday, 30 May 2025

There’ll be some new slides on your TV screens in the next few weeks to support a Climate Change and Sustainability (CC&S) initiative.

Meet the internal IRONMAN crew

Posted on Thursday, 29 May 2025

On Wednesday, GM Sales and Marketing Rick Walker announced the ANZCO employees who will be taking on IRONMAN Taupō in 2026.

Think big and win programme winners

Posted on Sunday, 18 May 2025

Announcing the April winners of our Think Big and Win competition!

Directors visit North Island sites

Posted on Friday, 16 May 2025

ast week we concluded the ANZCO Directors’ New Zealand site visit programme for this year, with visits to ANZCO Foods Manawatū, Rangitīkei, Eltham, and Waitara, as well as our associate…

Marlborough water tank

Posted on Friday, 16 May 2025

A tank installed at ANZCO Foods Marlborough is helping to reduce water use per head of cattle by 20%.

Jesse nets second place in ultramarathon

Posted on Friday, 16 May 2025

Jesse Rhodes of ANZCO Foods Kōkiri placed second in the South Island Ultra Marathon last weekend. Jesse completed the 54km race in four hours and two minutes.

Kōkiri supports Kiwi Rugby Club fundraiser

Posted on Friday, 16 May 2025

As a supporter of the Kiwi Rugby Club in Hokitika, ANZCO Foods Kōkiri also supported the club’s recent open day.