Farmer Updates
Toyota Hilux prize draw
Posted on Thursday, 3 February 2022
In 2022 the agricultural industry’s response to taking responsibility for its agricultural emissions will continue to be a focus.
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Happy 1st birthday Advantage
Posted on Thursday, 3 February 2022
The Advantage by ANZCO Foods programme has gone from strength to strength in its first year.
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New look producer portal
Posted on Thursday, 3 February 2022
Get easy access to your kill data and much more with ANZCO’s new look producer portal that is also now mobile-friendly.
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Merry Christmas from ANZCO
Posted on Wednesday, 15 December 2021 under CEO Updates,
Tēnā koutou katoa As 2021 draws to an end, I’d like to thank you for working with us during the year.
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Market Update - December 2021
Posted on Tuesday, 14 December 2021 under Market Updates,
As we come to the end of another year, markets remain in good stead, both for beef and sheepmeat with very little change since my last report.
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Market Update - November 2021
Posted on Tuesday, 16 November 2021 under Market Updates,
The past month has seen robust market conditions across the board for both beef and sheepmeat, and the outlook for the balance of 2021 is for more of the same.
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ANZCO Foods to partner with SENZ's new rural programme The Rural Roundup
Posted on Tuesday, 16 November 2021
ANZCO Foods is excited to partner with Sports Entertainment Network New Zealand’s new rural programme The Rural Roundup.
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Greenstone Creek ribeye wins gold at World Steak Challenge
Posted on Tuesday, 16 November 2021
The taste and tenderness of ANZCO Foods’ Greenstone Creek ribeye were recognised with a gold medal at the World Steak Challenge in Dublin last week.
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Maimoa Lamb Promotion in Shanghai
Posted on Tuesday, 16 November 2021
ANZCO launched its first formal promotion of Maimoa chilled lamb across Shanghai’s City Super retail chain in conjunction with Beef + Lamb New Zealand’s ‘Taste Pure Nature’ origin brand.
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Ocean Beef at Shanghai’s FHC Culinary Championship
Posted on Tuesday, 16 November 2021
ANZCO’s Ocean Beef was a sponsor at the major Food and Hospitality China (FHC) Culinary Championship in Shanghai last week, with more than 600 chefs from across China competing across…
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