ANZCO Foods Beef

Beef

Rich in important nutrients and minerals essential for optimum health, beef is a leading source of high quality protein and easily-absorbed iron.

From our lush green environment and temperate climate, New Zealand has a well deserved reputation for producing some of the world’s finest beef.

ANZCO beef is versatile, nutritious and quite simply the best. Highly sought-after for its full flavour and fine texture, our beef is naturally high in ingredients essential to healthy living (B vitamins, Omega 3’s and zinc). It’s more than just good for you – our beef is delicious!

Grass-fed Beef

Grass-fed Beef

The majority of beef available in New Zealand is grass-fed, due to our country’s free ranging pastures and favourable climate, leading to an abundance of fresh green grass all year round.

On world markets, sustainably farmed free-range grass-fed beef is a unique selling point, as most countries are unable to provide both the space and the environment, along with the efficiency and skill to meet the demand for these products.

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Grain-finished Beef

Grain-fed Beef

ANZCO Foods, through Five Star Beef has a real point of difference in that we have exclusive access to the only large-scale commercial feedlot in New Zealand.

While more widely available on the international stage than grass-fed beef, ANZCO has been able to carve a real niche for our grain-finished beef. Our premium products are juicy, tender and melt in the mouth, which can only be achieved by raising hand-selected steers on New Zealand’s lush, nutritionally rich pastures for 18 months, before finishing in the stress-free environment of Five Star Beef which overlooks the Pacific Ocean.

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